All-purpose Flour
Infomation Product
CBCL Number | 01/LV/2019 |
---|---|
Material | Premium wheat flour |
Type Product
Other Products
INGREDIENTS : Calculated per 100g of dry powder
Energy: 369Kcal
Protein: 9.4g
Fat: 1.3g
Carbon Hydration: 80g
Sodium: 40mg
PRODUCT INFORMATION:
- Wet Gluten (Min): 27% – 30%
- Protein (Min) :9% – 11%
- Humidity (Max) :<14%
- Ash (Max) :≤0.65%
Net weight : 500g
Use to transform cakes such as: Bread, Cake, Dumplings, Cakes, Cookies, Pillow Bread, Sponge Bread, Donuts,…
Processing vegetables, tubers, fruits, meat, ribs, seafood, breaded chicken,…
STORAGE : Keep the product in a cool, dry, clean place. Avoid exposure to direct sunlight.
SHELF LIFE : See on the package