28 Flour
Infomation Product
CBCL Number | 03/CTCPLV/2022 |
---|---|
Material | Wheat flour |
Type Product
Other Products
Element:
Wheat flour
Quality Criteria:
Protein content (Protein): 10.5% – 12%
Usage: Food processing
Produced according to standard number: 03/CTCPLV/2022
HSD: 3 months from date of manufacture
Storage: Store in a dry, cool place, away from sunlight and away from smelly foods
Warning information: Do not use the product when the HSD expires