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Hai Dang Flour

Hai Dang Flour

Infomation Product
Number CBLC
Material 100% Wheat Flour
Type Product Other Products

INGREDIENTS : 100% Wheat Flour

PRODUCT INFORMATION:

  • Wet gluten (Min) :44%
  • Protein (Min) : 15%
  • Humidity (Max) :14%
  • Ash (Max) :0.65%

PACKAGING : 25 Kg (Kraft Paper)

This is a very high quality flour product line. The recovery efficiency is very high. Specializing in making high-class products from wheat flour:

  • Gluten
  • Sandwich
  • Dumpling Shells
  • Bread

STORAGE : Keep the product in a cool, dry, clean place. Avoid exposure to direct sunlight.

SHELF LIFE : 03 Months